LifeThe microbes that give cheddar cheese its distinct flavour Cheddar cheese's distinct but often subtle flavour comes down to interactions between different bacteria, which cheese-makers could utilise to create a specific taste News
HealthWe now know how Botox enters neurons and paralyses muscles Molecular imaging shows that botulinum neurotoxin uses three receptors to enter neurons. The finding could help develop drugs to stop the toxin from infecting cells News